Description
Inga edulis is a fruit native to South America. It is widely cultivated, especially by native Amazon, for shade, food, timber, medicine and the production of the ‘cachiri’ alcoholic beverage. It is popular in Peru, Ecuador, Pernambuco, Brazil and Colombia. The name “inga” derives from its name with the Tupí people of South America. In English they have been called “frozen beans” because of the sweet taste and the soft consistency of the pulp.
The pods contain black seeds that are incorporated into a thick, juicy white pulp that has a slightly similar taste to vanilla ice cream.
Tropical plant, does not tolerate winter frosts, survives up to -2 °.
Grow in full sun.
-
Soils
-
Plants Care (24)
-
Green and flowering plants (71)
-
General fruits (2)
-
Valentino's vegetable patch (55)
-
Melliferous Plants (3)
-
Hops (28)
-
Grape Vines in Pot Ready Fruiting (63)
-
Grafted Grapevines (29)
-
Passiflore Passion Fruit (10)
-
Kiwi (27)
-
Health Fruits (58)
-
Tropical and Exotic Fruits (87)
-
Aromatic Herbs (185)
-
Citrus (34)
-
Soft Fruits (153)
- Like
- Digg
- Del
- Tumblr
- VKontakte
- Flattr
- Buffer
- Love This
- Odnoklassniki
- ManageWP.org
- Meneame
- Blogger
- Amazon
- Yahoo Mail
- Gmail
- AOL
- Newsvine
- HackerNews
- Evernote
- MySpace
- Mail.ru
- Viadeo
- Line
- Comments
- Yummly
- SMS
- Viber
- Telegram
- Subscribe
- Skype
- Facebook Messenger
- Kakao
- LiveJournal
- Yammer
- Edgar
- Fintel
- Mix
- Instapaper
- Copy Link
Reviews
There are no reviews yet.